Stalgast black polycarbonate GN pans are odor-neutral, impact-resistant pans specified for –40 to +99–100 °C—not for bain-maries or combi-ovens. They’re dishwasher-safe, stackable, and offered across GN 1/1–1/9 (e.g., 1/1 = 530 × 325 mm) in typical depths 65/100/150/200 mm, with documented example capacities like 1/1 × 65 mm ≈ 8 L and 1/3 × 150 mm ≈ 5.7 L. Pair with matching GN lids for storage and transport in professional gastronomy.

Product Features

• Black polycarbonate for presentation: durable, food-neutral material that resists odor and flavor absorption; the black finish supports clean product contrast on chilled displays.
• Temperature window –40 to +99–100 °C: for refrigeration, freezing and low-heat staging; not for bain-maries or combi/convection ovens.
• Impact-resistant & stackable: rugged construction for high-throughput prep and service with efficient nesting.
• Dishwasher-safe: compatible with commercial warewashing when used within the temperature limit.
• GN-system precision: available in GN 1/1–1/9 (e.g., 1/1 = 530 × 325 mm; 1/2 = 325 × 265 mm; 1/3 = 325 × 176 mm).
• System accessories: matching GN lids complete storage and transport workflows.

Intended Use

• Cold line & storage: ideal for refrigerated rails, salad bars and walk-ins where visibility and tidy presentation matter.
• Display & service pans: maintain product appearance on buffets and in chilled vitrines (within polycarbonate limits).
• Low-heat staging: operate strictly within –40 to +99–100 °C; avoid combi/convection ovens and bain-maries.

Variants / Sizes

• Footprints: GN 1/1, 1/2, 1/3, 1/4, 1/6, 1/9.
• Reference dimensions (mm): 1/1 = 530 × 325; 1/2 = 325 × 265; 1/3 = 325 × 176; 1/4 = 265 × 162; 1/6 = 176 × 162; 1/9 = 176 × 108.
• Depths: typically 65, 100, 150, 200 mm (size-dependent).
• Representative capacities: 1/1 × 65 mm ≈ 8 L; 1/3 × 150 mm ≈ 5.7 L; 1/4 × 100 mm ≈ 2.8 L (capacities scale with depth).

Care / Maintenance

• Dishwashing: clean in commercial machines within the ≤ +99–100 °C limit; use non-abrasive, chlorine-free detergents.
• Thermal discipline: avoid thermal shock; never expose to ovens, open flame or bain-maries.
• Handling & storage: nest carefully to protect rims; match lids to the correct GN footprint for a secure fit.

Short Conclusion

Stalgast black polycarbonate GN pans deliver cold-side reliability, presentation-friendly aesthetics and GN-standard precision—ideal for chilled lines, mise en place and display in professional gastronomy.

FAQs

What is the operating temperature range?

Approximately –40 to +99–100 °C; not for bain-maries or combi-ovens.

Are they dishwasher-safe?

Yes—within the product’s temperature specification.

Which GN sizes are available in black?

Commonly 1/1, 1/2, 1/3, 1/4, 1/6 and 1/9 in typical depths 65/100/150/200 mm.

Do capacities differ from transparent pans?

No, capacity depends on footprint and depth; for example, 1/1 × 65 mm ≈ 8 L and 1/3 × 150 mm ≈ 5.7 L.

Where are black polycarbonate GN pans best used?

Chilled presentation, refrigerated rails and storage—within the –40 to +99–100 °C window.