STALGAST® scrapers & turners with plastic handle come in flexible or rigid blades, straight or offset, solid or perforated—for precise spreading, lifting and turning on griddles and pans with a cool-touch, non-slip grip.
Product Features
- Stainless blades: corrosion-resistant with bevelled edges for clean lifts.
- Plastic handle: cool-touch, non-slip and lightweight for long shifts.
- Heat-ready: designed for hot plates and continuous service.
- Blade profiles: pastry scrapers (flex/rigid), triangular and straight spreaders, burger/lasagne turners, offset palettes; solid or perforated.
- Hygienic finish: smooth surfaces that wash and sanitise easily.
Intended Use
- Spreading creams and sauces; smoothing batters.
- Turning eggs, fish, burgers and lasagne portions; griddle portioning; light surface scraping.
Variants / Sizes
- Plastic handle with flexible or rigid blades.
- Straight or offset; solid or perforated for draining.
- Typical lengths: compact scrapers; medium turners ≈ 20–30 cm; long spreaders ≈ 33–38 cm.
- Select blade width and length to match product size and station depth.
Care / Maintenance
- Cleaning: wash promptly with non-chlorinated, non-abrasive detergents; dry fully.
- Upkeep: avoid open flame and prolonged hot-surface contact; replace if blades warp or edges round off.
Short Conclusion
STALGAST® plastic-handle scrapers and turners provide cool comfort and precise control for reliable daily service in professional kitchens.
FAQs
Solid or perforated?
Solid for spreading and firm lifting; perforated for draining liquids or fat.
Flexible or rigid?
Flexible for smoothing and delicate items; rigid for confident flips and scraping.
