STALGAST® stainless-steel buckets for professional kitchens include classic stainless buckets, buckets with durable handles, graduated buckets for precise measuring, and matching lids—reliable, hygienic and built for demanding prep, transfer and cleaning tasks.
Product Features
- Stainless-steel build: robust, corrosion-resistant and hygienic.
- Durable handles: comfortable grip for safe carrying and controlled pouring.
- Graduations (selected models): internal scale for accurate measurements.
- Tight-fitting lids: secure closure to protect contents and maintain freshness.
- Size range: multiple capacities for flexible workflows.
- Efficiency: dependable under intensive, daily use.
Intended Use
- Professional prep, temporary holding and secure transfer of ingredients.
- Accurate measuring of liquids and dry goods with graduated buckets.
- Cleaning and utility tasks requiring durability and hygiene.
Variants / Sizes
- Sub-categories: classic stainless-steel buckets; buckets with handles; graduated buckets; stainless-steel lids.
- Capacities: a range of sizes to match your process volume.
- Selection guide: choose capacity and lid pairing by process and closure needs.
Care / Maintenance
- Cleaning: use non-abrasive, non-chlorinated detergents; rinse and dry promptly.
- Upkeep: inspect handle fittings and rims; avoid impacts and thermal shock.
- Storage: store dry; after acidic/salty contents, rinse thoroughly.
Short Conclusion
Stainless-steel buckets and lids combine durability, hygiene and precise measuring—available in multiple sizes for efficient professional prep, transfer and cleaning.
FAQs
Do lids come with the buckets?
Order lids to match the bucket size for secure closure and freshness.
Can I measure directly in the bucket?
Yes—graduated models provide an internal scale.
Are they suitable for intensive daily use?
Yes—the stainless-steel construction is robust and hygienic for pro workflows.
How do I choose the right size?
Select by required volume and whether you need a lid or graduations.
